2 c. Bisquick
2/3 c. milk
1 c. shredded white cheddar
Dash of garlic powder
Additional milk for brushing
Heat oven to 450 degrees.
Stir Bisquick, milk, cheese, and garlic powder until soft dough forms. Drop by 9 spoonfuls onto ungreased cookie sheet.
Brush tops with milk.
Bake 8-10 minutes or until golden brown.
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