1 Strawberry Cake Mix (I used Duncan Hines Signature
Strawberry Supreme)
1 3.4 oz pkg Jello Strawberry Crème Instant Pudding
½ c. warm water
½ c. oil
4 large eggs
1 c. sour cream
Preheat oven to 350 degrees. Spray 9 x 13 pan with cooking
spray. Blend all ingredients with mixer at low speed until moistened (about 30
seconds). Beat at medium speed for 2 minutes. Pour batter into pan and bake
32-35 minutes (may take a little longer) or until toothpick inserted in center
comes out clean.
Cool completely before frosting. Wonderful with PerfectlyChocolate Chocolate Frosting.
Makes a dense cake.
You can use this recipe with any flavor of cake mix and coordinating pudding flavor. If you can't find Strawberry Creme Instant Pudding, you can use vanilla or even cheesecake flavors. Use your imagination.
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